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The one indispensable place for those who are looking for the ultimate in hospitality.

Enjoy world class wines from 6th generation winemaker, Steven Kent Mirassou, while surrounded by rolling hills & vineyards. Enjoy wines by-the-glass, by-the-bottle, or reserve a special tasting experience to enjoy on The Patio.

“Steven Kent [Mirassou] is producing today’s greatest Livermore Cabernets, wines that hearken back to the valley’s roots as one of California’s best wine regions.”

Wine Enthusiast Magazine

The Steven Kent Winery was started in 1996 with one mission: to make Cabernet here in the Livermore Valley that rivals in quality the greatest red wines made anywhere in the world.

By the turn of the last century, Livermore Valley was already far ahead of its Napa Valley neighbor in specializing in the Bordeaux varieties. Our goal at Steven Kent is to carry on that tradition.

the 7 generations of winemaking

Steven Kent Winery Foil Bottle Top Cover

The vineyards

Livermore Valley has a long, dedicated history of growing the “Bordeaux” varietals, and in particular Cabernet Sauvignon. In the 1880s, pioneering winegrowers began to discover the potential of the Livermore Valley region. Then, as today, L.V.’s climate and soils closely resemble those of Bordeaux’s famed left bank of the Gironde.